Bagel/simit 🇹🇷🇹🇷

Hello everybody, I hope you are having an amazing day today. Today, I'm gonna show you how to make a distinctive dish, Bagel/simit 🇹🇷🇹🇷. One of my favorites. This time, I'm gonna make it a little bit unique. This will be really delicious.
Bagel/simit 🇹🇷🇹🇷 is one of the most popular of recent trending meals in the world. It's simple, it is quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look fantastic. Bagel/simit 🇹🇷🇹🇷 is something that I've loved my entire life.
Many things affect the quality of taste from Bagel/simit 🇹🇷🇹🇷, starting from the type of ingredients, then the selection of fresh ingredients, the ability to cut dishes to how to make and serve them. Don't worry if you want to prepare Bagel/simit 🇹🇷🇹🇷 delicious at home, because if you already know the trick then this dish can be used as an extraordinary special treat.
As for the number of servings that can be served to make Bagel/simit 🇹🇷🇹🇷 is 2 servings. So make sure this portion is enough to serve for yourself and your beloved family.
Just in addition, the time it takes to cook Bagel/simit 🇹🇷🇹🇷 estimated approx 30 minutes.
To begin with this recipe, we must prepare a few components. You can cook Bagel/simit 🇹🇷🇹🇷 using 9 ingredients and 7 steps. Here is how you can achieve that.
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Simit is a circular bread, typically encrusted with sesame seeds or, less commonly, poppy, flax or sunflower seeds, found across the cuisines of the former Ottoman Empire, and the Middle East. Simit's size, crunch, chewiness, and other characteristics vary slightly by region
Ingredients and spices that need to be Make ready to make Bagel/simit 🇹🇷🇹🇷:
- Dough
- 2 cups flour
- 1 tbsp yeast
- 1 cup Lukewarm water/milk
- 1 TSP salt
- 2 tbsp oil/butter
- Assembling
- 1 cup milk
- 1 cup seasam seeds
Instructions to make to make Bagel/simit 🇹🇷🇹🇷
- Make dough by mixing all ingredients and keep it in warm place

- Divide dough into parts


- Take one part roll it in length wise



- Then make it ring as shown in picture



- Dip it in milk you can also dip it mossale then roll it in seasam seeds put it in baking tray cover it for 20 minutes,then bake it for 20 minutes in preheated oven



- Bagels/simit are ready






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