My Bagel + Avocado, Tomato, Poached Egg, Cream Cheese

Hello everybody, it is Louise, welcome to our recipe page. Today, I will show you a way to prepare a special dish, My Bagel + Avocado, Tomato, Poached Egg, Cream Cheese. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

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As for the number of servings that can be served to make My Bagel + Avocado, Tomato, Poached Egg, Cream Cheese is 1 person. So make sure this portion is enough to serve for yourself and your beloved family.

Just in addition, the time it takes to cook My Bagel + Avocado, Tomato, Poached Egg, Cream Cheese estimated approx 5 minutes.

To get started with this particular recipe, we have to prepare a few components. You can have My Bagel + Avocado, Tomato, Poached Egg, Cream Cheese using 8 ingredients and 6 steps. Here is how you can achieve that.

Another nice filling breakfast. So nice mid morning. So quick and easy to cook too. #Breakfast

Ingredients and spices that need to be Prepare to make My Bagel + Avocado, Tomato, Poached Egg, Cream Cheese:

1. 1/2 A Avocado sliced grilled
2. 1 tbls cream cheese
3. 1 Tomato
4. 1 Slice Hallumi grilled
5. 1 poached egg
6. 1 Bagel sliced in two
7. 1 little salt
8. Some parsley for garnish

Instructions to make to make My Bagel + Avocado, Tomato, Poached Egg, Cream Cheese

1. Grill the Avocado sliced, the hallumi slice and Tomato grill both sides of each for 3-4 minutes on medium
2. Spread the cream cheese on the top and bottom of the Bagel
3. Poach the egg
4. Add the bottom muffin to a serving plate then add the hallumi slice, next on top the Avocado, then the Tomato slices
5. 
6. Next add the poached egg a little salt on top of the pile and add the liittle parsley poke a hole in the yolk so the yolk runs down and serve

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